DAIRE CENTER MENU
Week of October 12 - 16, 2026
Week of October 12 - 16, 2026
Breakfast Served 8:30 - 9:30 Lunch Served 12:00 - 1:00
Breakfast Served 8:30 - 9:30 Lunch Served 12:00 - 1:00
Monday
Break
Breakfast Tacos, Bananas
Lunch
Chicken Sandwich, Tater Tots, Cookie
Tuesday
Breakfast
Scrambled Eggs, Ham, Biscuits, Berry Mix
Lunch
Chicken Tortilla Soup, Mixed Veggies, Tortillas
Wednesday
Breakfast
Chilaquiles (Mexican Breakfast Nachos), Bacon, Pineapples
Lunch
Stuffed Poblano Peppers with Beef & Rice, Broccoli, Dinner Rolls
Thursday
Breakfast
Veggie Fritatas, Sausage Links, Toast, Melon Mix
Lunch
Chicken Spaghetti, Salad, Garlic Bread
Friday
Breakfast
Grits, Fried Eggs, Sausage Patties, Bananas
Lunch
Shrimp Gumbo, Rice, Okra
FOOD ALLERGY NOTICE
PLEASE BE AWARE THAT OUR FOOD MAY CONTAIN OR COME INTO CONTACT WITH COMMON ALLERGENS, SUCH AS DAIRY, EGGS, WHEAT, GLUTEN, SOYBEANS, TREE NUTS, PEANUTS, FISH, SHELLFISH
